Eggs in a Bagel Hole

Super easy brunch idea. These eggs in a bagel hole are super easy to make.

Let's get started.

Eggs in a Bagel Hole Printable Recipe

2 Whole Bagles, Plain or everything Bagel Split in half horizontally 

4 Eggs

4 Pieces of Panchetta, Canadian bacon, or ham

Salt 

Pepper

1/4 Cup Gryuere Cheese, finely grated

Chives 

Pre-heat your oven to 350 degrees Fahrenheit. 

Line a baking sheet with parchment paper.

Place the split bagles faced down, letting the outside faced up.

Place a piece of panchetta over each bagel to cover the holes. Top with a sprinkle of Gryuere. Top each bagel with an egg, season with salt and pepper.  

Bake for 8-10 minutes or until done to your likeness. Remove from heat and top with chives. 

Serve and enjoy.

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