Banana Pudding

No bake desserts are perfect for spring/summer. Banana pudding is as good as it gets. 

Let's get started.

Banana Pudding Printable Recipe
14 oz. Sweetened Condensed Milk
12 Oz. Cool Whip
2 Bags Pepperidge Farm Cookies
6 Bananas, sliced
2 Cups Milk
1 5 oz. Pkg. Instant Vanilla Pudding
8 Oz. Cream Cheese, softened 

In a bowl, add the instant vanilla pudding and the milk. Using an electric whisk. Whisk until thickened.

In a separate bowl, add in the cream cheese and the sweetened condensed milk and mix with an electric whisk until combined. Gently fold in the cool whip into the cream cheese mixture.

Gently fold in the cream cheese mixture into the pudding mixture until combined.

In a serving dish, add in a layer of cookies, top with a layer of bananas, top with a layer of pudding and continue this cycle with the last layer being the cookies.

Cover and refrigerate for a minimum on 1 hour.

Serve and enjoy.


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What is your favorite no bake dessert? Let me know in the comments.

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